1/2 cup hot sauce
1/4 cup melted butter or margarine
1teaspoon celery seed
2 tablespoons honey
1/2 teaspoon salt
1/4 teaspoon black pepper
Mix together and marinate chicken for at least 30 minutes but no longer
than 2 hours and cook however you please! It's good grilled on skewers
too!
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We had this at a friends party and I had to get the recipe, it is divine. My hubby who has got to be the pickiest eater ate this up...sooo good!!
Sunday, January 31, 2010
Cacoons
2 c chopped nuts
2 sticks butter
2 c plain flour
5 tbsp. powdered sugar
1 tsp vanilla
Mix everything together with hands. Roll in cocoons shape. Bake at 325 or 350 until brown. Cool. Roll in powdered sugar.
************
This is one of my grandmothers (Mam) recipe that she made every year before she passed away at Christmas time we have kept the tradition up and I forgot just how good these were and so easy as well.
2 sticks butter
2 c plain flour
5 tbsp. powdered sugar
1 tsp vanilla
Mix everything together with hands. Roll in cocoons shape. Bake at 325 or 350 until brown. Cool. Roll in powdered sugar.
************
This is one of my grandmothers (Mam) recipe that she made every year before she passed away at Christmas time we have kept the tradition up and I forgot just how good these were and so easy as well.
Wednesday, January 6, 2010
Chicken Spaghetti
5 chicken breasts
2 cans cream of chicken soup (can also use 1 can cream of mushroom, but dont care for mushrooms)
1 lb. spaghetti noodles
16 oz. of Vel-veeta cheese cut in small blocks
3/4 stick melted butter
Cook spaghetti noodles (1 lb). Place chicken, cream of chicken, cooked spaghetti, Velveeta, and butter in crockpot. Cook on high for 5-6 hrs. Be sure to stir often. If the noodles seem like they are sticking, you can add more butter.
I fixed this a few weeks ago and it was delicious and very easy to make.
2 cans cream of chicken soup (can also use 1 can cream of mushroom, but dont care for mushrooms)
1 lb. spaghetti noodles
16 oz. of Vel-veeta cheese cut in small blocks
3/4 stick melted butter
Cook spaghetti noodles (1 lb). Place chicken, cream of chicken, cooked spaghetti, Velveeta, and butter in crockpot. Cook on high for 5-6 hrs. Be sure to stir often. If the noodles seem like they are sticking, you can add more butter.
I fixed this a few weeks ago and it was delicious and very easy to make.
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