Taco Soup

1 can black beans

1 can kidney beans

1 can pinto beans

2 cans chopped tomatoes

1 small onion, chopped

1 can whole kernel corn, drained

1 1b. ground beef, browned

1 pkg. Hidden Valley Salad dressing mix

1 pkg. taco seasoning mix

1/2 cup water

 

Brown beef and onions and drain. In a large pot, add all ingredients. The corn is the only canned vegetable you drain. Heat for approximately 30 minutes. 

 

Such a good quick meal!