Friday, September 4, 2009

Pizza Biscuits

1 can of grands big biscuits
shredded cheddar cheese
pepperoni, or any type of meat
pizza sauce

Roll the dough out as thin as it will go without it breaking, then put pizza sauce on half of the rolled out dough. Then, when you have done that then sprinkle cheese on that half only, then put whatever toppings you like on top of that. Fold over the other half of the biscuit. Cook at 375 for about 10-15 minutes.

They are soo good and so easy to make!

1 comment:

Cassie said...

YUM, these sound delicious, and so incredibly easy! My kind of food! :)